Jade & Joy Vegan Collagen Marshmallow Biscuit Protein Bar 50g [Pack of 12]

A nostalgic combination of rich chocolate protein base with hints of crunchy biscuit, lavishly coated with a sliver of red berry caramel and garnished with cushiony vegan marshmallows. To top it off, each Marshmallow Biscuit Collagen Bar is coated in a thick layer of low sugar milk chocolate. The red berry caramel adds a burst of fruity sweetness to each bite, while the crispy biscuit makes for a charming texture.

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May Contain:

Soya Protein, peanuts and derivatives, nuts and derivatives, sesame seeds and derivatives, Sulphur Dioxide and Sulphites and Derivatives

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Ingredients:

Plant Protein Blend: (Soya Protein Isolate, Pea Protein Isolate), Chocolate Flavoured Coating With Sweetener (18%) (Maltitol, Cocoa Butter, Chicory Root Fibre, Cocoa Mass, Rice Flour, Emulsifier: Lecithin, Natural Flavouring), Soya Protein Nuggets (Soya Protein Isolate, Tapioca Starch, Cocoa Powder, Sea Salt), Sweetener:Maltitol, Bulking Agent: Polydextrose Powder, Beet Fibre, Humectant: Vegetable Glycerine, Almond Paste, Emulsifier: Lecithin, Vegetable Oil, Mini Marshmallows(4%): (Glucose-Fructose Syrup, Sugar, Water, Dextrose, Gelling Agent:Carrageenan, Maisze Starch, Hydrolized Rice Protein, Stabilizer: Polyphosphate, Natural Vanilla Flavour, Colour: E170), Fat Reduced Cocoa Powder Alkalized Vegan Collagen (L-Glycine, L-Proline, L-Hydroxproline, L-Glutamic, Acerola Cherry Fruit Juice Extract 17% Natural Vitamin C, L-Alanine, L-Arginine, D-Aspartic Acid, Carrageen Sea Moss Extract, Tremella Fuciformis, L-Lysine Hci, L-Serine, L-Leucine, L-Valine, Hyaluronic Acid, L-Phenylalanine, L-Threonine, L-Isoleucine, L-Histidine, L-Tyrosine, Trimanganese, Copper Gluconate Anhydrous). Purple Sweet Potato Powder, Vitamin And Mineral Blend (Vitamin B6 (Pyridoxine), Vitamin C (Ascorbate), Calcium, Copper And Iron). Natural Flavouring Thickener: Gum Acacia, Natural Flavouring Green Tea Extract, Sweetener: Sucralose

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Nutritional Information:

Energy 1500Kj / 359Kcal, Fats 17.8G Of Which Saturates 4.9G, Carbohydrates 23G Of Which Sugars 4.21G, Fibre 7.4G, Protein 30G, Salt 0.50G, Sodium 187.5Mg

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